[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/share-dev.upmc.com\/2018\/11\/tilapia-tacos-with-peppers\/#Article","mainEntityOfPage":"https:\/\/share-dev.upmc.com\/2018\/11\/tilapia-tacos-with-peppers\/","headline":"Recipe: Tilapia Tacos with Bell Peppers","name":"Recipe: Tilapia Tacos with Bell Peppers","description":"Whole-wheat tortillas create a perfect package for nutrient-rich ingredients. Fish tacos, typically flavored with lime, cumin, garlic, and peppers, are popular in coastal areas where seafood is plentiful \u2014 and can be an appealing way to make seafood \u201ckid-friendly.” Adapted from \u201cThe Academy of Nutrition & Dietetics” Editor's Note: This recipe was originally published on […]","datePublished":"2018-11-27","dateModified":"2022-06-07","author":{"@type":"Organization","@id":"https:\/\/www.upmc.com\/campaigns\/southcentral-pa","name":"UPMC Harrisburg","url":"https:\/\/www.upmc.com\/campaigns\/southcentral-pa","sameAs":"https:\/\/share-dev.upmc.com\/upmc-harrisburg\/","parentOrganization":"UPMC"},"publisher":{"@type":"Organization","name":"UPMC HealthBeat","logo":{"@type":"ImageObject","@id":"https:\/\/share-dev.upmc.com\/wp-content\/uploads\/2019\/04\/UPMC-HealthBeat-Logo.png","url":"https:\/\/share-dev.upmc.com\/wp-content\/uploads\/2019\/04\/UPMC-HealthBeat-Logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/share-dev.upmc.com\/wp-content\/uploads\/2018\/11\/tilapia-tacos-with-peppers.jpg","url":"https:\/\/share-dev.upmc.com\/wp-content\/uploads\/2018\/11\/tilapia-tacos-with-peppers.jpg","height":324,"width":752},"url":"https:\/\/share-dev.upmc.com\/2018\/11\/tilapia-tacos-with-peppers\/","about":["Living and Wellness","Nutrition"],"wordCount":61,"keywords":["Pinnacle Health","Weeknight Dinner Recipes"],"articleBody":"Whole-wheat tortillas create a perfect package for nutrient-rich ingredients. Fish tacos, typically flavored with lime, cumin, garlic, and peppers, are popular in coastal areas where seafood is plentiful \u2014 and can be an appealing way to make seafood \u201ckid-friendly.”Adapted from \u201cThe Academy of Nutrition & Dietetics”Editor's Note: This recipe was originally published on November 27, 2018, and was last reviewed on June 7, 2022."},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"2018","item":"https:\/\/share-dev.upmc.com\/2018\/#breadcrumbitem"},{"@type":"ListItem","position":2,"name":"11","item":"https:\/\/share-dev.upmc.com\/2018\/\/11\/#breadcrumbitem"},{"@type":"ListItem","position":3,"name":"Recipe: Tilapia Tacos with Bell Peppers","item":"https:\/\/share-dev.upmc.com\/2018\/11\/tilapia-tacos-with-peppers\/#breadcrumbitem"}]}]